Monday, August 18, 2008

So Long Summer

The final part of our final summer vacation was spent just as it began, by eating and drinking. First a seafood feast - Old Bay seasoned shrimp, crab claws (Jonah crabs Dad, not Stone crabs), and clams steamed in rosemary, wine, garlic, butter.... YUM YUM! Look at these people go! The only thing left were shrimp heads and full stomachs.And of course we ended it all with smores. The pursuit for marshmallow happiness begins...Grant didn't have the patience. He would touch the marshmallow to the coals, immediately pull it out, call it good, and request a sandwich to be made. Technique is lost on a 3 yr old who lives for sweets.Let me teach you the ways my son...You know things are getting serious when the head lamp is being used!Yours too can look like this if left alone to make smores in the dark with Uncle Kevin...Goodbye Summer...

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